Protein
CompletedPhase NAProtein Dose-repsonse Effect on GLP-1, PYY and Appetite in Male Subjects
The Contribution of Gastrointestinal Appetite Hormones to Protein-induced
Lead sponsor
Asset
GLP-1 / incretin class catch-all
Listed sites
1
Recruiting sites
-
Actual enrollment
25
Study population
Obesity / overweight
Eligibility highlights
•BMI 18.5-40•Male•Healthy volunteers
Primary endpoint
•Acute 4-h changes from baseline in the postprandial concentration of GLP-1
Registered trial locations
Locations reported to ClinicalTrials.gov for this trial snapshot. Site count is not enrollment count; per-site enrollment is not available from source.
Identifiers
Registered as
Timeline
Milestones
Assets
Investigational agents
Who this study enrolls
Who can enroll
Inclusion criteria
Exclusion criteria
Endpoints (12)
What's being measured
Protocol endpoints and posted registry outcome measures, grouped into outcome categories. Composite endpoints show their component event types. Standard codes (LOINC, SNOMED CT) are shown where available.
Coverage by outcome category
Glycemic / diabetes
2 endpointsAcute 4-h changes from baseline in the postprandial concentration of glucose
Time frame:Measured on 3 seperate test days in a crossover design. Each test seperated by >4 weeks. On each test day blood samples were collected prior to the test meal (time 0) and 15, 30, 45, 60, 90, 120, 150, 180, 240 minutes post intake.
concentration, descriptive
Acute 4-h changes from baseline in the postprandial concentration of insulin
Time frame:Measured on 3 seperate test days in a crossover design. Each test seperated by >4 weeks. On each test day blood samples were collected prior to the test meal (time 0) and 15, 30, 45, 60, 90, 120, 150, 180, 240 minutes post intake.
concentration, descriptive
Cardiometabolic biomarkers
1 endpointAcute 4-h changes from baseline in the postprandial concentrations of lipids
Time frame:Measured on 3 seperate test days in a crossover design. Each test seperated by >4 weeks. On each test day blood samples were collected prior to the test meal (time 0) and 30, 60, 90, 120, 150, 180, 240 minutes post intake.
concentration, descriptive
Other (unclassified)
9 endpointsAcute 4-h changes from baseline in the postprandial concentration of GLP-1
Time frame:Measured on 3 seperate test days in a crossover design. Each test day was seperated by >4 weeks. On each test day GLP-1 was measured prior to the test meal (time 0) and 30, 60, 90, 120, 150, 180, 240 minutes post intake
concentration, descriptive
Acute 4-h changes from baseline in subjective appetite sensations using visual analogue scales
Time frame:Measured on 3 seperate test days in a crossover design. Each test seperated by >4 weeks. On each test day appetite sensations were measured prior to the test meal (time 0) and 30, 60, 90, 120, 150, 180, 210, 240 minutes post intake.
descriptive
Acute 4-h changes from baseline in the postprandial concentration of appetite regulating hormones/peptides
Time frame:Measured on 3 seperate test days in a crossover design. Each test seperated by >4 weeks. On each test day blood samples were collected prior to the test meal (time 0) and 30, 60, 90, 120, 150, 180, 240 minutes post intake.
concentration, descriptive
Acute 4-h changes from baseline in the body temperature
Time frame:Measured on 3 seperate test days in a crossover design. Each test seperated by >4 weeks. On each test day temperature was measured prior to the test meal (time 0) and 30, 60, 90, 120, 150, 180, 210, 240 minutes post intake.
descriptive
Rate of gastric emptying (4-h change from baseline in postprandial concentration of paracetamol)
Time frame:Measured on 3 seperate test days in a crossover design. Each test seperated by >4 weeks. On each test day blood samples were collected prior to the test meal (time 0) and 30, 60, 90, 120, 150, 180, 240 minutes post intake.
change from baseline, improvement
Rating of the organoleptic quality of the test meals
Time frame:Measured on 3 seperate test days in a crossover design. Each test seperated by >4 weeks. On each test day after completion of the test meal (approximately) time 15 minutes post intake) subjects rated the test meals
descriptive
Rating of the organoleptic quality of the ad libitum meal
Time frame:Measured on 3 seperate test days in a crossover design. Each test seperated by >4 weeks. On each test day after completion of the ad libitum meal subjects rated the meal
descriptive
Subjective appetite sensations (visual analogue scales) after ad libitum meal
Time frame:Measured on 3 seperate test days in a crossover design. Each test seperated by >4 weeks. On each test day after completion of the ad libitum meal subjects rated their subjective sensation of appetite (approximately 4.5-h post intake of the test meal)
descriptive
ad libitum energy intake (EI)
Time frame:Measured on 3 seperate test days in a crossover design. Each test seperated by >4 weeks. EI was measured 240 min after intake of the test meal
descriptive
Provenance
Sources
Trial facts come from public ClinicalTrials.gov records. Endpoint categories are Delfa's classification of those records, not a ClinicalTrials.gov field. All figures reflect the July 6, 2026 snapshot.